Top 10 Chefs in the World

Are these the Best Top 10 Culinary Institutes in Sri Lanka?

There are so many Institutes who are offering their best culinary services throughout the world but we are going to present the most demanded list of Top 10 Culinary Institutes in Sri Lanka. Among all the countries I found Sri Lanka the most hot spot for culinary field. They offer great services for hospitality and culinary management for those people who are inspired by food industry. These Institutes have given fame to Top chefs in Sri Lanka.

 

1. Colombo International Hotel School – Top 10 Culinary Institutes in Sri Lanka

Colombo International Hotel School has spent over 15 years preparing thousands of students from all over the world for employment and leadership positions in the hospitality industry. As a leading hotel school in Sri Lanka they have paved the way for youth to have the most professional hospitality training in Sri Lanka. By dint of peaceful situation in the island hospitality industry is improving by leaps and bounds. At a time when international hospitality giants have focused their eyes on Sri Lanka tourism and it has become one of the most hopeful and viable sources of income in the country. By following courses at Colombo International hotel school you can proudly enter into the world of professionals in hospitality trade. That’s the reason Colombo International Hotel School stood first among Top 10 Culinary Institutes in Sri Lanka.

 

2. Mount Lavinia Hotel School – At Second position among Top 10 Culinary Institutes in Sri Lanka

The International Hotel School of Mount Lavinia Hotel gives a huge platform to those inspired food in the Hospitality Industry. Students may enter with Ordinary Level and / or Advanced Level qualifications and embark on exciting careers in Sri Lanka or overseas. The curricular contains a unique blend of Theory and Practical, which makes the courses at the school an exciting and rewarding experience. The certificates issued from The International Hotel School are recognized the world over hence the possession of a certificate is a passport to employment, as students require no more further recommendation. The International Hotel School has spacious class rooms which comfortably accommodate more than 35 students in each, a spacious library, a well equipped Kitchen and facilities for Food and Beverage Services. Mount Lavinia Hotel School Stood second among Top 10 Culinary Institutes in Sri Lanka.

 

3. Asia Lanka Hotel School – At 3rd Position among Top 10 Culinary Institutes in Sri Lanka

Asia International Hotel School started in 1984 as a Vocational Training Centre. After some time they started hotel management courses targeting unemployed youth. At present Asian International Hotel School takes about 3000 students per year and the students get on-the-job training at five-star hotels. The hotel school is established in a four-storied building, equipped with all the modern equipment to train the students to meet the needs of the industry. It Stood third among Top 10 Culinary Institutes in Sri Lanka.

 

 

4. Colombo Academy of Hospitality and Management – Best Culinary Institutes in Sri Lanka

A profession in the Colombo Academy of Hospitality and Management offers hospitality industry offers students opportunities in many different areas including, events (sporting, cultural, concerts, exhibitions, etc.) conferences, banqueting, theme parks and attractions, restaurants, catering, resorts (golf, ski, beach, spa, etc.) airlines and cruise lines and many more service-related industries. Unlike other industries, one can be sure of not being stuck at one position/designation for all their life, or sitting in a cubical for half their lives. It stood fourth among Top 10 Culinary Institutes in Sri Lanka. This institute provides tremendous amount of exposure, and if one excels in this market, it could do wonders in terms of personal growth.

 

5. Sri Lanka Institute of Tourism and Management – Famous most Top 10 Culinary Institutes in Sri Lanka

The Sri Lanka Institute of Tourism and Hotel Management (SLITHM) is the main Government endorsed chief Institute in Sri Lanka, which was built up by the Government in 1964 to prepare young fellows and ladies in the perplexing eld of Hospitality and Travel Industry. SLITHM is overseen by the Ministry of Tourism Development and Christian Religious Affairs. Further, keeping in mind the end goal to encourage understudies broad, commonplace schools have been set up in Anuradhapura, Bandarawela, Pallekelle, Koggala, Ratnapura, Kurunegala and Pasikudah. It is at fifth position among Top 10 Culinary Institutes in Sri Lanka.

 

6. Chefs Guild of Sri Lanka – Top 10 Culinary Institutes in Sri Lanka

Chef Neil founded the Chef Guild of Lanka in 1988. At that time he was the Executive Chef at the Colombo Hilton. Chefs Manfred Bruckner of Trans Asia Hotel (then known as the Colombo Renasissance) AND Emil Calisto of the Galadari Hotel as well as Mrs. Marie Nugapitiya‚ Senor Chef Lecture of the Ceylon Hotel School and School of Tourism ably supported him in his mission.

At the outset. As is the case with any new organization‚ the guild too‚ had to be content with a few members and they had the unstilted co-operation of the food and beverage managers and general managers of the hotels‚ who still continue to lend their unwavering support. It is at sixth position among Top 10 Culinary Institutes in Sri Lanka.

 

 

7. Win-Stone Group of Culinary Art – At Seventh position among Top 10 Culinary Institutes in Sri Lanka

They offer a total solutions provider in the field of tourism industry. The aim of Win-Stone Group of Culinary Art is to provide services with minimum hassle to students. They offer training for those who are interested in pursuing a career in the field of culinary and for interested investors who wish to invest in the hotel industry in Sri Lanka the opportunity of setting up business here .There is a lucrative future for potential investors in the hotel industry. The incumbent government is keen to promote tourism and has aimed at making Sri Lanka a top travel destination amongst affluent travelers by 2016. Win-Stone Group stood Seventh among Top 10 Culinary Institutes in Sri Lanka.

 

8. Menaka Culinary Academy – Popular most Top Culinary Institutes in Sri Lanka – At Eight Position among Top 10 Culinary Institutes in Sri Lanka

Menaka culinary art academy, one of the great cookery classes in Sri Lanka to learn innovative culinary activities. Specially, you can learn numerous Sri Lankan traditional cookery methods that keep the taste and goodness of your meals. Menaka Culinary Academy stood eight among Top 10 culinary Institutes in Sri Lanka.

From Menaka Culinary Art Academy, you can learn different kind of local as well as foreign food recipes starting from Kiri Hodda, Sambal, Ambul Thiyal, Moju, Polos Ambul, Chutney, Achcharu, to Biriyani, lump rice, and various kinds of desserts.

 

9.  Swiss Lanka Hotel School – Top Ten Culinary Institutes in Sri Lanka

Swiss Lanka Hotel School was established in 1994 and is currently one of the most recognized names within the hospitality industry of Sri Lanka. Swiss Lanka is a private school and has branches in over 5 districts of the country. It stood ninth among Top 10 Culinary Institutes in Sri Lanka. They have their own range of textbooks, student work books and syllabuses that are updated every term, in align with the City & Guilds curriculum of London. The academic board of Swiss Lanka consists of a range of professionals and academics that are involved with some of the world’s leading Universities.

 

10. Prima Baking Training Center – Best Culinary Institutes in Sri Lanka

The only baking educational center in Sri Lanka which offers specialized and globally recognized professional baking courses. It is at last position among Top 10 Culinary Institutes in Sri Lanka.

Prima Baking Training Centre (PBTC) was established in Rajagiriya, Colombo, in 2004 with the aim of developing the local baking trade and elevating the status of the baking industry in the region. A brainchild of Mr Primus Cheng, Chairman of Prima Group, the center is the only baking educational institution in Sri Lanka which offers specialized skills training for professional and personal creative development, promoting modern baking techniques to local practitioners.

 

Concluding Top 10 Culinary Institutes in Sri Lanka:

These top 10 culinary institutes in Sri Lanka are the mainstream for culinary field. These Institutes doesn’t offer local ways to develop an energetic career but also infinite opportunities worldwide.

Finally if you like to share your feedback or suggestions about the top 10 culinary Institutes in Sri Lanka, we will glad and try to make more improvements in this article according to public point of view.

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